The gut microbiome research field has rapidly evolved, driven by new insights into the profound ways in which gut microbes affect metabolism, immune ...

New gut health index distinguishes healthy and diseased microbiomes, offering a promising biomarker for early detection and monitoring.

Terrestrial plants establish symbiosis with arbuscular mycorrhizal fungi (AMF) to exchange water and nutrients. However, the extent to which soil biodiversity influences such association remains still ...

Geothermal hot springs represent unique and extreme ecosystems where high temperatures, variable pH and diverse geochemical conditions converge to create natural laboratories for microbial evolution.

Decades of research has shown promise for using microbiome science to solve several problems facing agriculture, but these findings have not yet been translated to practical recommendations for ...

Among patients with inflammatory bowel disease (IBD), microbial diversity was lowest in those with Crohn’s disease, where coffee and whole wheat bread intake was linked to reduced disease activity ...

How much can six days of eating just oats, milk, and water change your gut microbiome? According to a recent exploratory study published in eGastroenterology, the answer is more complex than expected.

Using data from over 3,000 infant samples worldwide, this groundbreaking study unlocks the secrets of gut microbiome development, setting the stage for improved child health diagnostics globally.