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0:35
YouTube
Nasco Education
Kitchen Skills: Stirring
Stirring is one of those classic FCS cooking skills. To stir simply means to gently mix ingredients with a spoon, spatula or other utensil in a rotary motion. Connect with us! Website: http://www.NascoEducation.com Facebook: http://www.facebook.com/NascoFCS Instagram: http://www.instagram.com/NascoEducation
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